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Hybrid Event

23rd - 24th September 2026 | Oslo, Norway

International Conference on Obesity, Nutrition and Food Science Education (ICONFSE - 26)

4

Days

4

Hrs

07

Min

02

Sec

Conference Program

Session Tracks

SDG Wheel

Aligned with

UN Sustainable Development Goals

This conference contributes to global sustainability by aligning its research discussions and academic sessions with key United Nations Sustainable Development Goals. It fosters knowledge exchange, innovation, and collaborative engagement.

Why it matters

SDG 2 — Zero Hunger
SDG 3 — Good Health and Well-being
SDG 4 — Quality Education
SDG 12 — Responsible Consumption and Production
SDG 17 — Partnerships for the Goals
Explore All Session Tracks
Track 01
Innovations in Nutritional Interventions

This track will explore cutting-edge strategies and methodologies in nutritional interventions aimed at combating obesity. Emphasis will be placed on evidence-based practices and their implications for public health.

Track 02
Food Science and Technology in Obesity Prevention

This session will focus on the role of food science and technology in developing products that promote health and prevent obesity. Discussions will include advancements in functional foods and their impact on dietary habits.

Track 03
Pediatric Nutrition: Challenges and Solutions

This track will address the unique nutritional needs and challenges faced by children in the context of obesity. It will highlight effective strategies for promoting healthy eating habits among pediatric populations.

Track 04
Metabolism and Chronic Disease Management

This session will delve into the relationship between metabolism, obesity, and chronic diseases. It will examine how nutritional strategies can be tailored to manage and prevent these conditions.

Track 05
Nutrition Policy and Public Health Initiatives

This track will analyze the impact of nutrition policies on public health outcomes related to obesity. Participants will discuss successful initiatives and their potential for replication in various contexts.

Track 06
Nutritional Education and Behavioral Change

This session will focus on the importance of nutrition education in fostering behavioral change to combat obesity. It will explore innovative educational approaches and their effectiveness in diverse populations.

Track 07
Nutritional Strategies for Weight Management

This track will examine various nutritional strategies that support effective weight management. Emphasis will be placed on personalized nutrition and its role in achieving sustainable health outcomes.

Track 08
Functional Foods and Their Role in Health

This session will investigate the health benefits of functional foods and their potential in obesity prevention. Discussions will include the scientific evidence supporting their use in dietary practices.

Track 09
Food Innovation and Consumer Behavior

This track will explore the intersection of food innovation and consumer behavior in the context of nutrition and obesity. It will highlight how new food products can influence dietary choices and health outcomes.

Track 10
Nutrition Research: Trends and Future Directions

This session will provide an overview of current trends in nutrition research related to obesity and food science. Participants will discuss emerging areas of study and their implications for future research agendas.

Track 11
Integrative Approaches to Wellness and Nutrition

This track will focus on holistic approaches to wellness that incorporate nutrition as a key component. Discussions will include the integration of dietary practices with physical activity and mental health.

2026 UPDATE

Consistent Academic Support

Science Net ensures that research activities continue without interruption in the current global situation. Participants can engage through digital and hybrid conference formats.